The Volumetric Ceramic Burner (VKB) - The Lighthouse Project 2018 of the FEI (Research Group of the Food Industry)

07.01.2019 The Lighthouse Project 2018: Scientists from Erlangen and Munich have jointly developed the innovative VKB baking oven technology for energy-efficient and time-saving baking

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Research Membrane Cleaning

13.11.2018 Use of pulsating and alternating flow for cleaning-in-place (CIP) of membranes

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Research project started: SensoRein - sensor-based monitoring of cleaning demand and cleaning results in closed systems

23.10.2018 As part of the joint research initiative initiated by the German Food Processing and Packaging Machinery Association, promising sensor technologies are being further developed to prototype maturity and evaluated under practical conditions according to uniform criteria. A project volume of 1.85 million euros is available to the five participating research institutes for this purpose.

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Dr. Peter Golz

Technology coordination, packaging materials, applied automation, aseptic, EHEDG

Phone: 

+49 69 6603-1656


Fax: 

+49 69 6603-2656


peter.golz@vdma.org

Michael Przytulla

Industry 4.0, Weihenstephaner Standards, Research Food Processing Machinery, BVT (BREF) Slaughterhouses (SA)

Phone: 

+49 69 6603-1178


Fax: 

+49 69 6603-2178


michael.przytulla@vdma.org